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Fishing may be the activity of attempting to catch fish. Fish are generally caught within the wild. Methods for catching fish contain hand gathering, spearing, netting, angling and trapping.

The term fishing might be applied to catching other aquatic animals such as molluscs, cephalopods, crustaceans, and echinoderms. The term will not be typically applied to catching farmed fish, or to aquatic mammals, like whales, exactly where the term whaling is even more appropriate.

According to FAO statistics, the total number of commercial fishermen and fish farmers is estimated to become 38 million. Fisheries and aquaculture present direct and indirect employment to over 500 million individuals. In 2005, the worldwide per capita consumption of fish captured from wild fisheries was 14.4 kilograms, with an additional 7.4 kilograms harvested from fish farms. In addition to supplying food, contemporary fishing can also be a recreational pastime.

Fishing is an ancient practice that dates back to, at the very least, the beginning of the Paleolithic period about 40,000 years ago. Isotopic analysis with the skeletal remains of Tianyuan man, a 40,000 year old contemporary human from eastern Asia, has shown that he regularly consumed freshwater fish. Archaeology functions that include shell middens,[6] discarded fish bones and cave paintings show that sea foods had been beneficial for survival and consumed in substantial quantities. Throughout this period, many people lived a hunter-gatherer way of life and were, of necessity, consistently on the move. However, where you'll find early examples of permanent settlements (although not necessarily permanently occupied) that include those at Lepenski Vir, they are virtually at all times associated with fishing as a significant supply of food.

The ancient river Nile was full of fish; fresh and dried fish were a staple food for significantly of the population.[7] The Egyptians had implements and approaches for fishing and these are illustrated in tomb scenes, drawings, and papyrus documents. Some representations hint at fishing becoming pursued as a pastime. In India, the Pandyas, a classical Dravidian Tamil kingdom, had been recognized for the pearl fishery as early because the 1st century BC. Their seaport Tuticorin was identified for deep sea pearl fishing. The paravas, a Tamil caste centred in Tuticorin, created a wealthy community because of their pearl trade, navigation understanding and fisheries. Fishing scenes are hardly ever represented in ancient Greek culture, a reflection of the low social status of fishing. Then again, Oppian of Corycus, a Greek author wrote a major treatise on sea fishing, the Halieulica or Halieutika, composed between 177 and 180. This can be the earliest such operate to have survived towards the modern day. Pictorial evidence of Roman fishing comes from mosaics. The Greco-Roman sea god Neptune is depicted as wielding a fishing trident. The Moche many people of ancient Peru depicted fishermen in their ceramics.[9]

There are many fishing techniques or procedures for catching fish. The term can also be applied to methods for catching other aquatic animals which include molluscs (shellfish, squid, octopus) and edible marine invertebrates.

Fishing approaches contain hand gathering, spearfishing, netting, angling and trapping. Recreational, commercial and artisanal fishers use various strategies, and also, occasionally, the identical methods. Recreational fishers fish for pleasure or sport, though commercial fishers fish for profit. Artisanal fishers use classic, low-tech approaches, for survival in third-world nations, and as a cultural heritage in other nations. Mostly, recreational fishers use angling procedures and commercial fishers use netting approaches.

There is an intricate link between a number of fishing methods and expertise regarding the fish and their behaviour including migration, foraging and habitat. The efficient use of fishing techniques more often than not depends upon this added knowledge.[10] Some fishermen adhere to fishing folklores which claim that fish feeding patterns are influenced by the position with the sun as well as the moon. One of the world?s longest trading histories is the trade of dry cod from the Lofoten area of Norway to the southern parts of Europe, Italy, Spain and Portugal. The trade in cod started out during the Viking period or prior to, has been going on for alot more than 1,000 years and is nonetheless very important.

Fishing tackle is really a common term that refers for the gear implemented by fishermen when fishing.

Almost any equipment or gear put to use for fishing is usually known as fishing tackle. Some examples are hooks, lines, sinkers, floats, rods, reels, baits, lures, spears, nets, gaffs, traps, waders and tackle boxes.

Tackle that is definitely attached for the end of a fishing line is called terminal tackle. This incorporates hooks, sinkers, floats, leaders, swivels, split rings and wire, snaps, beads, spoons, blades, spinners and clevises to attach spinner blades to fishing lures.

Fishing tackle could be contrasted with fishing tactics. Fishing tackle refers for the physical gear that's used when fishing, whereas fishing techniques refers to the techniques the tackle is made use of when fishing.

Commercial fishing is the capture of fish for commercial purposes. Individuals who practice it must normally pursue fish far in to the ocean beneath adverse circumstances. Commercial fishermen harvest virtually all aquatic species, from tuna, cod and salmon to shrimp, krill, lobster, clams, squid and crab, in varied fisheries for these species. Commercial fishing approaches have turn out to be extremely efficient employing significant nets and sea-going processing factories. Person fishing quotas and international treaties seek to manage the species and quantities caught.

A commercial fishing enterprise will probably vary from 1 man having a compact boat with hand-casting nets or possibly a couple of pot traps, to a huge fleet of trawlers processing tons of fish every single day.

Commercial fishing gear contains weights, nets (e.g. purse seine), seine nets (e.g. beach seine), trawls (e.g. bottom trawl), dredges, hooks and line (e.g. extended line and handline), lift nets, gillnets, entangling nets and traps.

According to the Food and Agriculture Organization with the United Nations, total world capture fisheries production in 2000 was 86 million tons (FAO 2002). The best creating nations had been, in order, the People's Republic of China (excluding Hong Kong and Taiwan), Peru, Japan, the United states, Chile, Indonesia, Russia, India, Thailand, Norway and Iceland. Those countries accounted for significantly more than half on the world's production; China alone accounted for a third in the world's production. Of that production, over 90% was marine and much less than 10% was inland. Intensive koi aquaculture facility in Israel

A smaller number of species help the majority from the world?s fisheries. Some of these species are herring, cod, anchovy, tuna, flounder, mullet, squid, shrimp, salmon, crab, lobster, oyster and scallops. All except these final four provided a worldwide catch of well more than a million tonnes in 1999, with herring and sardines together providing a catch of over 22 million metric tons in 1999. A good number of other species as well are fished in smaller numbers.

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